Menu

Tender greens with feta cheese, red peppadew, candied pecans, diced tomatoes, red onions and topped with sliced mesquite grilled chicken breast

7 oz Certified Angus Beef on bakery fresh brioche with lettuce, tomato and onion. 
Add cheese for $1.00 (Burger is served med-med well unless otherwise requested)

Premium, slow-roasted pork made in-house, topped with root beer BBQ sauce and coleslaw, served on bakery fresh brioche bun

Chicken breast grilled over mesquite wood and topped with melted Monterey Jack cheese, lettuce, tomato and honey dijon dressing, on our toasted multigrain bread

Fresh chicken tenders, hand breaded, fried to golden brown and served with honey dijon

Beer battered mahi mahi, flash fried, served on flour tortillas and topped with our kraut slaw

Mesquite grilled chicken breast topped with a Madeira mushroom sauce, served with a choice of side

Classic fettuccine with mesquite grilled chicken, bell peppers, and our secretly seasoned voodoo cream sauce.
Sub shrimp for an additional $3.95

Mesquite grilled Springer Mountain chicken breast topped with sliced peppadew, basil, burrata cheese, topped with beurre blanc sauce, served with choice of side